Difference between revisions of "Cb soup"
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* (all items will be cut to bit size pieces ) | * (all items will be cut to bit size pieces ) | ||
| − | start cooking chicken then start cutting other items in order and | + | start cooking chicken then start cutting other items in order and add to giant pot as cutting. Add water to keep water level with solids, and stir periodically. Keep at or near boiling. |
| − | add to giant | ||
| − | solids, and stir periodically. | ||
after all items added, and boiled for 10 additional mins: | after all items added, and boiled for 10 additional mins: | ||
Revision as of 00:36, 7 November 2009
- 6 lbs boneless skinless chicken
- 1-2 lbs ginger - cut to small pieces and place in blended adding water.
- 1/2 oz dry thyme leaves, some salt, lots of black pepper.
- 5 lbs onions
- 1 lbs scallions
- 1 large leek
- 1 head cabbage
- 2 celery
- 2 lbs mushrooms
- 1 lb baby carrots
- (all items will be cut to bit size pieces )
start cooking chicken then start cutting other items in order and add to giant pot as cutting. Add water to keep water level with solids, and stir periodically. Keep at or near boiling.
after all items added, and boiled for 10 additional mins: 1/2 lb lima beans 4 lbs frozen corn
stir and allow to cool.
